***4 POINTS*** Ingredients: 8 cups torn kale leaves, (about ½ large bunch) 2 tablespoons horseradish 1 medium shallot, minced ½…
Cream cheese is the key to a shortcut white pizza sauce, while fresh asparagus and hearty potatoes bring restaurant fare…
I love to eat this potato leek soup all year long, but especially on cold winter days. It has such…
This classic American potato salad is rich, creamy and never goes out of style. If desired, you can substitute sliced…
This potato and vegetable soup provides complex carbohydrates and easily digestible proteins, as well as lots of fiber, vitamins and…
Use mashed potato flakes instead of traditional cooked potatoes to keep the moist velvety texture that makes these potato rolls…
This frittata is tasty, healthy, easy and inexpensive to make. It's 4 WW points per serving and makes a beautiful…