Weight Watchers Pineapple Cucumber Salsa Recipe
Author: 
Recipe type: Appetizer
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
 
Ingredients
  • 1 fresh pineapple
  • 250 g cucumber
  • 1 bunch spring onions
  • 1 small chilli pepper
  • 3 Tbsp apple cider vinegar
  • 1 Tbsp honey
  • salt, to taste
Instructions
  1. Peel the pineapple. Weigh 400 g of the pulp, dice finely and place in a bowl.
  2. Peel the cucumber, cut in half lengthways and core with a spoon. Also finely dice and mix with the pineapple cubes.
  3. Clean and wash the spring onions and cut into thin rings. Mix in as well.
  4. Wash, halve, core and finely chop the chilli pepper. Mix with the vinegar, honey and a little salt in a small bowl.
  5. Pour the sauce over the pineapple and cucumber mixture and mix well. Let the flavors combine for about 30 minutes, then season again to taste.
Nutrition Information
Calories: 91 Fat: 0 g Saturated fat: 0 g Carbohydrates: 20 g Sugar: 3 g Fiber: 2.5 g Protein: 1 g Cholesterol: 0 mg
Recipe by Weight Watchers Recipes at https://www.ww-recipes.net/weightwatchers-pineapple-cucumber-salsa-recipe/