WeightWatchers Angel Lush Cupcakes Recipe

Author: WW-Recipes.net

Recipe type: Dessert

Cuisine: American

Prep time: 15 mins

Cook time: 1 hour 15 mins

Total time: 1 hour 30 mins

Serves: 30 servings

These moist Angel Lush Cupcakes are low fat and only 90 calories each. Topped with icing and so delicious you won't believe how good they are.

Ingredients

1 package (16 oz.) angel food cake mix
1 package. (3.4 oz.) Jell-O Vanilla Flavor Instant Pudding
2 cans (8 oz. each) crushed pineapple in juice, undrained
2 cups assorted fresh berries (raspberries, blueberries and sliced strawberries)
1 cup thawed Cool Whip whipped topping

Instructions

Heat the oven to 375 degrees F.
Prepare the cake batter as directed on package and pour into 30 paper-lined muffin cups, filling each cup ⅔ full.
Bake for about 12-15 minutes, or until the cracks feel dry and the tops are golden brown.
Cool the cupcakes for about 10 minutes. Remove to wire racks and let cool completely.
In a medium bowl, mix the dry pudding mix and pineapple until blended.
Gently stir in the Cool Whip, and spread onto the cupcakes.
Top with fresh berries.

Nutrition Information

Calories: 90 Fat: 0.5 g Saturated fat: 0 g Carbohydrates: 20 g Sugar: 17 g Sodium: 160 mg Fiber: 1 g Protein: 1 g Cholesterol: 0 mg

Recipe by Weight Watchers Recipes at https://www.ww-recipes.net/weightwatchers-angel-lush-cupcakes-recipe/