WeightWatchers Mini Cheesecakes Recipe
Author: WW-Recipes.net
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 48 servings
- 8 oz packages cream cheese
- 12 oz package vanilla wafers
- 3⁄4 cup white sugar
- 1 tsp vanilla extract
- 2 eggs
- 21 oz can cherry pie filling
- Preheat the oven to 350 degrees F (175 degrees C).
- Line miniature muffin tins with miniature paper liners.
- Crush the vanilla wafers, and place ½ teaspoon of the crushed wafers into each paper cup.
- In a mixing bowl, beat the eggs, sugar, cream cheese and vanilla until light and fluffy.
- Fill each miniature muffin liner with this mixture, almost to the top.
- Bake for about 15 minutes.
- Let cool, then top each mini cheesecake with a teaspoonful of cherry pie filling.
Calories: 95 Fat: 5 g Saturated fat: 3 g Carbohydrates: 12 g Sugar: 3 g Sodium: 54 mg Fiber: 0 g Protein: 1 g Cholesterol: 19 mg
Recipe by Weight Watchers Recipes at https://www.ww-recipes.net/weightwatchers-mini-cheesecakes-recipe/
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