Weight Watchers Beef Burgers Recipe
Author: 
Recipe type: Main Dish
Cuisine: American
Prep time: 
Total time: 
Serves: 4 servings
 
Help your burgers live up to their fullest potential: Mix the beef with A.1. Original Sauce before grilling. The results will be delicious.
Ingredients
  • ¼ cup A.1. Original Sauce, divided
  • 1 lb. lean ground beef
  • 4 hamburger buns, split
  • 1 tomato, cut into 4 slices
  • 4 lettuce leaves
Instructions
  1. Heat the grill to medium-high heat.
  2. Mix the beef meat and 2 Tbsp. A.1. sauce; shape into 4 (1/2-inch-thick) patties.
  3. Grill at 160 degrees F on each side for about 5-6 minutes (or until done). Add the buns (cut sides down), to grill for the last 2 minutes.
  4. Place lettuce on the bottom halves of the buns; top with the tomato slices, burgers and the remaining A.1. Sauce. Cover with the tops of buns and serve.
Notes
Serve with baked chips.
Nutrition Information
Calories: 320 Fat: 11 g Saturated fat: 4 g Carbohydrates: 26 g Sugar: 6 g Sodium: 550 mg Fiber: 2 g Protein: 26 g Cholesterol: 70 mg
Recipe by Weight Watchers Recipes at https://www.ww-recipes.net/weightwatchers-beef-burgers-recipe/